Canola Oil Research Directory

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This Directory is a comprehensive list of canola oil nutritional research published in peer-reviewed scientific journals since canola was first developed. The research studies listed are human studies, with the exception of those related to cancer conditions; for these conditions cell culture and animal studies were included because human cancer study data is limited to date.

All of the research utilized canola quality oil, which by definition must be less than 2% erucic acid. In some regions, canola oil is still referred to as rapeseed oil.

Review Articles
Cardiovascular Health
Glycemic Control
Weight Management
Other Health Conditions
Dietary Patterns